Dessert

 

Double Chocolate Pecan Tart     7

orange confit

 

Cr¸me Br˛lˇe     7

 

Apple Crumble Pie     7

with cr¸me Chantilly

 

New York Cheesecake     7

berry compote

 

Bread and Butter Pudding     7

Bushmills & vanilla cream sauce

 

24 Carrot Cake     7

walnuts and lemon cream cheese frosting

 

Chocolate Raspberry Tartufo     6

 

Cheese Board     16

selection of Irish and Canadian artisanal

cheeses by Cheese Boutique

 

 

 

 

 

 

Please see our extensive list of

over 200 Whiskies!

 

 

 

 

 

Ports, Sherries and Fortifieds    2.5 oz

 

Taylor Fladgate LBV Port (Portugal)                                 8.50

Taylor Fladgate 10 yr Tawny (Portugal)                           9.50

Taylor Fladgate 20 yr Tawny (Portugal)                        15.25

Quinta Das Lamelas White Port 10 yr (Portugal)       11.95

Dry Sack Medium Sherry (Spain)                                              7.50

Tio Pepe Dry Sherry (Spain)                                                       7.50

HarveyÕs Bristol Cream (Spain)                                               7.50

Ferreira Porto         (Portugal)                                               7.50

Barra Petite Sirah ( California)                                          10.25

 

 

Dessert Wine

2.5 oz     375 ml

Cave Springs Cabernet Franc Sweet Wine Niagara, Ont  11.50       52.95

Cave Springs Indian Summer Late Harvest Niagara, Ont    13.95       60.95

 

 

Specialty Coffees   (6.50 & up) 1oz

 

B-52:                                      1/3 oz Grand Marnier, 1/3 oz Kahlua,

1/3 oz Baileys

Baileys:                               1 oz Baileys

Baileys Mint:                    1 oz Baileys Mint

Baileys Caramel:           1 oz Baileys Caramel

Irish:                                    1 oz Jameson Whiskey, Brown Sugar

Monte Cristo:                 ½ oz Grand Marnier, ½ oz Kahlua

Nutty Irishman:              ½ oz Frangelico, ½ oz Baileys

Spanish:                             ½ oz Brandy, ½ oz Kahlua

All of the above are topped with hot coffee & fresh Whipped Cream

 

Blueberry Tea: ½ oz Amaretto, ½ oz Drambuie, Tea,

Orange Slice

Hot Toddy: 1 oz White Rum, Brown Sugar, Lemon Juice, Hot Water

Hot Whiskey: 1 oz JamesonÕs, Lemons, Cloves, Brown Sugar, Hot Water

 

 

 

 

Brandy/Cognac                     1oz

Dujardin Brandy VSOP 6.50         Courvoisier VSOP      8.00

Hennessey VSOP               8.25        Hennessey XO             21.00

Remy Martin VS                  6.50        Remy Martin VSOP    8.75

Janneau Gr. Armanac      5.75        B & B                               5.95

Boulard Calvados          6.95

Non Alcoholics

Coffee                                   2.25       Tea                                            1.75

Latte, Cappuccino             3.75       Espresso                                3.00